Bake Oven, deck-type, electric, 42″W x 32″D steel deck interiors, (1) CE51BE stacked with (1) CE61BE, digital controls positioned on the right, 250?F to 550?F temperature range, (10) tubular elements, NO pizza stones, aluminized interior, enamel finish, stainless steel front, adjustable legs, cETLus, ETL-Sanitation. One year limited parts & labor warranty, standard